There are not many restaurants in Florence that offer organic and biodynamic wines yet, but for some years now we have witnessed an increasing interest in these types of wine labels. It is a type of viticulture that respects the environment, the soil and the raw material, which responds to precise ethical and philosophical principles but not everyone knows exactly the differences and, above all, how to choose and combine them with different dishes.
Let's find out in this article.
The reasons for ordering an organic wine when you go to eat out in Florence are therefore different: not only you’ll drink an excellent wine but you’ll do it in respect of the environment and the territory.
How do you choose a restaurant that offers organic and biodynamic wines in Florence? Here are some factors to take into account.
Haveli is one of the restaurants that offers more organic and biodynamic wines in Florence and boasts a wine cellar full of many wine labels: only in this way are we sure to be able to offer the perfect match to each dish. Our wine list welcomes bottles from all over Italy, with particular attention to Tuscany, but also from our land, for a real journey of discovery of India.
When choosing an organic or biodynamic wine, if you are not an expert, it is also important to get advice so as not to make a mistake and thus spoil the whole meal. Our chef Giotti is an expert sommelier, always able to suggest the perfect encounter between Indian food and wine: let him guide you in the selection of the ideal bottle.
Not only do you need the technical skills of a sommelier at your table but also the passion and experience when choosing the labels to put on paper. Chef Giotti loves his work and has carefully selected every single bottle for the cellar of the Haveli restaurant in Florence. The organic and biodynamic wines you will find have been chosen by him personally, from the best Tuscan and Italian wineries.